Milk Powder Burfi in 10 minutes|Burfi using amulspray

Take milk powder,milk and sugar in a mixing bowl.Mix all the ingredients so that no lumps occur and everything combined well.

Now turn on the gas.Pour the mixture in a pan and cook it in a low medium flame.Stir continuously until it becomes thick.It takes 8 to 10 minutes to cook properly.

Switch off the flame when it separates from the pan. Do not over cook.

Transfer the mixture to a greased container. Garnish with chopped almond and cashews and press slightly with spatula.

Keep it in a room temperature for atleast one hour to set it properly. Cut into pieces and serve.