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Cook Time20 Mins
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Serving6 People
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Simple, Quick and easy peanut butter fudge recipe. So here I have shared an easy recipe of peanut butter fudge for you.
Ingredients
Nutrition
Nutrition values for Entire Plate
- Daily Value*
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Total Fat 130 g200%
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Sodium 43.9 mg1%
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Potassium 1674.4 mg47%
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Dietary fiber 15 g60%
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Protein 65 g130%
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Calcium11%
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Iron26%
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Vitamin B-670%
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Magnesium99%
Directions
Step 1
Take 1/2 cup sugar in a pan.Then add 1/4 milk into it.Stir and mix well.
Step 2
When it is boiled add 1 cup peanut butter.Mix well. Cook for 2 to 3 min.
Step 3
After 3 min add 1/2 cup milk powder. Give a quick mix and cook for another 4 min.Switch off the flame when it becomes thick.
Step 4
Transfer it to a oil greased plate and spread it thoroughly.Keep it for one hour at room temperature.
Step 5
Cool it completely. Now cut it into burfi shape. Peanut butter burfi is ready to serve.
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