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Chicken Curry| Easy Instant Chicken Recipe in Pressure Cooker

Chicken Curry
  • Prep Time
    10 mins
  • Cook Time
    25 Mins
  • View
    320

Chicken Curry| Easy Instant Chicken Recipe in Pressure Cooker – This pressure cooker chicken curry is an Indian chicken curry recipe made with onion, garlic, ginger , curd and some spices in just 25 minutes. This is a easy and quick recipe for beginners.  You can serve this pressure cooker chicken curry with roti or rice.

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Ingredients

Directions

Step 1

Heat 1/2 cup mustard oil in a pressure cooker.

Step 2

After heating oil turn off the flame or induction.

Step 3

Add garlic cloves, sliced onions, green chilli and 1 tsp ginger paste.

Step 4

Now turn on the flame.

Step 5

Stir well. Add 1 tsp salt, 1 tsp turmeric powder, 1 tsp kashmiri red chilli powder.

Step 6

Reduce the flame.

Step 7

Mix well and close the lid of the pressure cooker.

Step 8

After one whistle turn off the flame.

Step 9

In the meantime take 1 kg chicken in a bowl.

Step 10

Add 3 tbsp curd, 1 tsp salt, 1 tsp red chilli powder, 1 tsp cumin powder, 2 tsp coriander powder, 1 tbsp chicken masala, 1 tsp garam masala powder and 1 tsp crushed kasuri methi. Mix it well.

Step 11

After one whistle open the lid of the pressure cooker. Masala is well cooked.

Step 12

Turn on the flame. Fry for 5 min on a low flame.

Step 13

Masala is now perfectly cooked.

Step 14

Now add chicken pieces. Stir well.

Step 15

Add 1 tsp kasuri methi and mix well.

Step 16

Stir and cook for 2 min on low flame.

Step 17

Then Add one cup water .Close the lid and give two whistle.

Step 18

Your pressure cooker chicken curry is ready. Serve with roti or rice.

Step 19
Chicken Curry

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